Kova Kajjikayalu (Konaseema)
Rs. 220.00
Weight : 0.25kg
bullockkart
Weight : 0.25kg
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  • Description

    *Ingredients:

       - All-purpose flour

       - Ghee (clarified butter)

       - Khoya or mawa (dried milk solids)

       - Sugar

       - Cardamom powder

       - Oil for frying

     *Shelf Life: About 2-3 weeks when stored in an airtight container at room temperature.

    An assortment of kova, freshly desiccated coconut flakes, jaggery and ghee brings to life our Kova Kajjikayalu. It’s a palatable age-old recipe which is handcrafted for you by the locals of Konaseema district of Andhra Pradesh.

    Rich in carbohydrates, protein, calcium and potassium, it’s a great choice for an improved brain functioning.

    How to Store:

    Store in a refrigerator as soon as you receive it and keep enjoying the delicious Kova Kajjikayalu, kova kajjikayulu can be stored up to 15 days.

  • Additional information
    Vendor: bullockkart
    Weight::  0.25 kg
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