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Description
Ingredients:
Bengal gram, Urad dal, Coriander seeds, Fenugreek seeds, Asafoetida, Red chilli powder, Salt
Sambar Podi is a spice blend made from roasted spices and herbs, including coriander, cumin, fenugreek, black pepper, and dried red chilies. It is from the town of Tenali, located in Andhra Pradesh, India. The specialty of this podi lies in its unique blend of flavors and its ability to add a rich and aromatic taste to the popular South Indian dish, Sambar. Sambar Podi is typically used as a seasoning for various dishes, especially Sambar. It is believed to have originated as a popular condiment in the local cuisine of Tenali.
How To Store:
Sambar podi has a shelf life of 3 months ,
It can be refrigerated or can be stored in an airtight container.
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Additional information
Vendor: bullockkart Weight:: 0.25 kg -
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Information
Information -
Contact Us Location TROVENILE VENTURES PRIVATE LIMITED HARINI ARCADE KATTIGENAHALLI B.B.M.P North, Karnataka-560064
Email Ussupport@bullockkart.online
Delivery Timelines2-4 days for Domestic delivery, 3-6 days for International delivery