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Description
Ingredients:
Karvepakku,Green Chillies,Tamarind,Garlic,Mustard Seeds,Fenugreek Seeds,Turmeric Powder,Oil,Red Chilli Powder,Asafoetida,Salt
Karvepaku pickle from Guntur is a tantalizing and flavorsome condiment that originates from the Guntur district in Andhra Pradesh, India. It is a traditional pickle that showcases the vibrant and spicy culinary heritage of the region. The star ingredient of this pickle is the karvepaku, also known as curry leaves, which are widely used in South Indian cuisine for their unique aroma and flavor.
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Additional information
Vendor: bullockkart Weight:: 0.25 kg -
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Information
Information -
Contact Us Location TROVENILE VENTURES PRIVATE LIMITED HARINI ARCADE KATTIGENAHALLI B.B.M.P North, Karnataka-560064
Email Ussupport@bullockkart.online
Delivery Timelines2-4 days for Domestic delivery, 3-6 days for International delivery