Ingredients:
Cabbage, Carrot, Potato, Garlic, Tamarind, Fenugreek powder, Mustard powder, Lemon, Salt, Chilli powder, Groundnut oil
Mixed Veg Pickle is a popular Indian pickle from Guntur, a city in the state of Andhra Pradesh. As the name suggests, it is made by pickling a variety of vegetables such as carrots, cauliflower, and green chilies in a blend of spices and oil. The pickle is known for its spicy and tangy taste and is a perfect accompaniment to Indian meals. Mixed Veg Pickle is an age-old recipe passed down through generations and is a specialty of Andhra cuisine.
How To Store:
Mixed Veg pickle has a shelf life of 6 months if we store it in an airtight container & can be refrigerated.
Any pickle should not come in contact with water.
Vendor: | bullockkart |
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Weight:: | 0.25 kg |